• Autumn: grape and wine season

    With the arrival of October comes, among other predominant foods, the kings of the season: grapes. Both in our own desserts and in some dishes that we can taste in Barcelona’s tapas restaurants, this fruit becomes the main ingredient from now on.   Catalan food restaurant dishes take a turn with the arrival of the…

  • El Principal, pure gastronomy

    Barcelona is one of the most charming cities, especially from a gastronomic point of view, among many other attributes. And a good example of this is the wide range of culinary proposals we have as one of Barcelona’s  most charming restaurants per excellence.   At El Principal de l’Eixample we like to make you feel…

  • The charm of Barcelona during autumn

    Barcelona in autumn multiplies its natural beauty, every corner of the city is covered with the warm typical colours of autumn that along with the smells of roasted chestnuts and sweet potatoes make you fall in love with it.   Although the arrival of autumn implies the end of the summer weather, there are many…

  • Pumpkin: the season product

    The Pumpkin can be considered as the biggest product of the orchard, although is a very sensitive product to cold temperatures. That’s why the best time to eat it is between summer and autumn.   At El Principal de l’Eixample, a Catalan restaurant in Barcelona, we are experts in Catalan cuisine, in working with local…

  • Leisure and gastronomy, the best combination

    Now that we have reached the new normal and can enjoy more plans, what better than with a good dose of culture and gastronomy at the same time? We suggest you enjoy the Grec Barcelona festival, although this year’s edition is inevitably marked by the trace of the pandemic and security measures, nothing prevents us…